Food safety & allergens
Handling, temperatures and allergen communication.
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Audits · compliance · trainingSafe. Compliant. Brilliantly trained.
Audits and inspection readiness with SafetyFirst London, plus staff training that shows up in your sales.
Audits & compliance
Inspection-ready every day.
We audit your venue and close the gaps with our health and safety partner, SafetyFirst London, then keep records live on the platform.
- Food safety management systems & HACCP
- Health & safety and fire risk assessments
- Allergen controls and labelling
- Licensing, Challenge 25 and DPS support
- Mock inspections and authority preparation
- Brand-standard and mystery-guest audits
UK · EU · UAEstandards mapped
One set of checks — wherever you trade
Standards differ between London, European markets and Dubai or Abu Dhabi. We map your operation against the local framework and build one set of daily checks your team will actually follow. Digital records, temperature logs and checklists run on FirstSafety Online.
Staff training
Teams that sell more and slip less.
Practical, venue-specific training on site or online, with completion tracked per person.
Front of house
Service & upselling
Steps of service, table reading, upselling and guest recovery.
Beverage
Wine, cocktails & coffee
Product knowledge and serves that lift spend per head.
Licensing
Challenge 25, refusals, conflict and logs.
Leadership
Briefings, rotas, cash-up, KPIs and coaching.
E-learning
Digital courses and quizzes per venue, recorded on the platform.
One number for everything F&B
Text Raphael. Get a human answer.
Staff shortage on Saturday? Inspection next week? Opening in Dubai? Message 07933 888352 on WhatsApp for every food, beverage and service need — usually answered within the hour.